Not going to win much points on presentation but it was all delicious. I've always enjoyed baking as a kid so I bought a stem mixer, a marble board and started with bread when the pandemic first hit. I found my mom's old cookbook from 1985 and baked brownies from that. Then I substituted regular flour with cake flour and added some vinegar with the baking powder to get it like a cake. Been trying to perfect mocha icing, cannot find any mocha powder for baking locally so I have to use actual coffee mix. Eight bucks in butter alone for that cake lol.