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Do any of you have an air fryer? If so, do you have any tips to share (I just bought a Ninja - haven't used it yet).
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We use this all the time. Chicken wings are the best (air fry partially then roll them in a mix of Frank's and salt then finish air frying to a crispy finish on the skin).
Also, dry roast of beef. Do a simple dry rub (Montreal steak spice and Olive oil) then dry roast for a couple hours.
Dry roasted veggies as well.
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@Drive-By Body Pierce were they not using surge protectors or something?
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