Magikal Posted August 7, 2013 Share Posted August 7, 2013 This thread probably won't be as popular as some of the other "Ask ______ anything" threads but i'm intoxicated and bored so here it goes. Ask me anything! Food related or otherwise! Link to comment
Plum Posted August 7, 2013 Share Posted August 7, 2013 What was the best thing you made? (Food) Link to comment
Go Faulk Yourself Posted August 7, 2013 Share Posted August 7, 2013 Do you guys spit in the food of the ungrateful people who are impatient and utterly rude? (I would, just sayin') Link to comment
Magikal Posted August 7, 2013 Author Share Posted August 7, 2013 What was the best thing you made? (Food) Link to comment
Magikal Posted August 7, 2013 Author Share Posted August 7, 2013 Do you guys spit in the food of the ungrateful people who are impatient and utterly rude? (I would, just sayin') Link to comment
Go Faulk Yourself Posted August 7, 2013 Share Posted August 7, 2013 I can't say that it's never happened in the industry but as a Head Chef, if anyone did that in my kitchen they would be fired on the spot and I would do everything I could to make sure they never worked in kitchens again. That type of crap is completely unacceptable. This industry is a work of love and passion and stuff like that is pathetic Link to comment
Magikal Posted August 7, 2013 Author Share Posted August 7, 2013 how big is a smidgeon? Link to comment
Magikal Posted August 7, 2013 Author Share Posted August 7, 2013 Interesting, the reason I ask is because I read an article recently about people doing it to the described persons whom they'd have served above. I worked in fast food for my first ever job, I never did it because I mean, as much as I said I would, it's not in my nature, but I dealt with some pretty brutal customers, ones who deserved the food thrown in their face. I understand fast food is different, but the article I read was more relating to your line of work. I fully respect your perspective of the situation if it occurred, and honestly I'd expect nothing less, especially from a Head Chef. Link to comment
Go Faulk Yourself Posted August 7, 2013 Share Posted August 7, 2013 Cheers. That being said, treat people who handle your food with the up most respect, or you are just asking for it when you go toa restaurant. people who treat serving staff like garbage are targets for plenty of other things aside from spit in the food. Link to comment
Baka Posted August 7, 2013 Share Posted August 7, 2013 Do you suffer from obesity as a direct result of your ability to cook for yourself whenever you want? Link to comment
Magikal Posted August 7, 2013 Author Share Posted August 7, 2013 Do you suffer from obesity as a direct result of your ability to cook for yourself whenever you want? Link to comment
euphoria/ Posted August 7, 2013 Share Posted August 7, 2013 best things to put on nachos? Link to comment
Magikal Posted August 7, 2013 Author Share Posted August 7, 2013 I can't cook for s***.... Can you teach me? Link to comment
gmen81 Posted August 7, 2013 Share Posted August 7, 2013 Can you recommend a simple recipe that tastes delicious? Link to comment
Magikal Posted August 7, 2013 Author Share Posted August 7, 2013 best things to put on nachos? Link to comment
:D Posted August 7, 2013 Share Posted August 7, 2013 Where do you work? Don't have to be too specific... Link to comment
Guest Gumballthechewy Posted August 7, 2013 Share Posted August 7, 2013 Not over the internet. Link to comment
Offensive Threat Posted August 7, 2013 Share Posted August 7, 2013 When I order calamari, the deep fried kind, why do some places give me a red or plum dipping sauce instead of the standard, and super delicious, white creamy type sauce. Its one of my pet peeves as this is the one greasy food I pretty well ever eat and so many places mess it up. EDIT: to remove the sites dumb replacement of a bad word. Link to comment
Magikal Posted August 7, 2013 Author Share Posted August 7, 2013 Can you recommend a simple recipe that tastes delicious? Link to comment
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